Who would have thought it? The standard kitchen whisk can be improved. The German culinary company WMF has created this novel whisk thathas separate strands of wire with a ball at the end instead of wire loops. Attractive and, if commentators are to be believed, far superior to the ordinary whisk. As Wilbert Bann said in his email that told me about the product: "The design makes it work faster and it is much easier to clean. It's great that a simple thing existing for decades can still be enhanced."
Three cheers to WMF